Mashed green plantains and pork cracklings

Puerto rican typical island favorite consisting of fried, mashed green plantains with garlic, olive oil and chicharrones pulled pork cracklings, stuffed with your choice of meat. I figured a generous portion would be 12 of a large plantain, which is about 6 tostones. Mofongo is a popular caribbean dish which originated in puerto rico, and later has been adapted to dominican cuisine. Then, fry the green plantain slices until golden color. Mashed plantains make for a tasty cubaninspired side dish. How to caribbean mashed plantains one of my favorite side dishes my abuela evause to make.

Place plantains in a large pot and cover with water and salt. They are similar in what they look like however plantains must be cooked before eating them. If we had to find a word to define this dish id go with umami. How to caribbean mashed plantains recipe snapguide.

With the sweeter plantains we suggest 4 plantains, 4 strips of bacon cooked until crispy and chopped 1 medium onion and 4 to 6. Green bean casserole is a traditional dish at thanksgiving, but honestly, many people avoid it because it can get boring. The consistency of the stewed chicken is between simple roast chicken and asopaothe classic soupy puertorican. It is typically made with fried green plantains mashed together in a pilon which consists of a wooden. Mashed green plantains with yuca, garlic and pok cracklings or chicken served with salad. Plantains, like bananas are high in potassium, fiber, vitamins and minerals. While the plantains are still hot use a wooden mortar and pestle to mash them with the garlic and the chicharrones.

If you need to, add some warm salted water to make the plantains smoother. Patacones con camarones y aguacate fried green plantains with shrimp and avocado 7. Drain and peel the plantains, place in a bowl and mash with a potato or bean masher. Mofongo is usually served with a fried meat and a chicken broth soup. Mashed plantains are a tasty twist on a mash potato recipe, and its my goto recipe for green, unripe plantains.

Drain plantains and cut lengthwise to remove veins. Plantains are another nutrientdense source of starch that can complement any meal. Reduce heat to medium and add the remaining 2 teaspoons oil to the pot. A knife should easily pierce through the skin and flesh. See more ideas about cooking recipes, food and food recipes. You can also make this with sweet plantains, or even medium ripe plantains for a sweeter taste.

Cut the unpeeled plantains in half crosswise and place in a saucepan with water to cover. So meals have easy shredded pork over caramelized mashed plantains read. Boil plantains until tender, adding the salt just prior to boiling. I weighed a large peeled plantain and it was about 8. Mashed with panela cheese and a side of fried cheese. It is typically made with fried green plantains mashed together in a wooden mortar and pestle, with broth, garlic, olive oil, and pork cracklings or bits of bacon. See more ideas about mashed plantains, plantain recipes and food recipes. Easy shredded pork over caramelized mashed plantains paleomg coconut milk, beef broth, pork loin, garlic powder, onion powder and 7 more mofongo relleno mashed plantains with shrimp and red pepper sauce food fidelity. Mofongo is an afro puerto rican dish with fried plantains as its main ingredient. Mofongo is a traditional fried plantain based dish from puerto rico. Mofongo is basically a tight ball of mashed unripe plantains that absorb certain fillings typically pork cracklings, bits of bacon, vegetables, fried meat, seafood, all served above a bed of a flavorful broth. Plantain mofongo is thought to originate from puerto rico, and there are similar mashed plantain. Being from so fl ive had the pleasure to enjoy it cooked in. Working in batches, saute the plantain slices until they are cooked through but not yet browned, 10 to 12 minutes.

There is a food called mofongo which is made with plantains and garlic, and often with chicharrones fried pork rind, cracklings. Peel and chop the green plantains into 1inch slices. Mofongo amazing dishes you have to try puerto rican food. Well, tell green bean casserole to stop hitting the snooze button and to wake up. Classic mofongo is made with chicharron fried pork. It is made from fried green plantains, seasoned with garlic, olive oil and pork cracklings, then mashed. Add the plantains, garlic and a little bit of olive oil to a large mortar or bowl and mash with a pestle or potato masher until fairly smooth. This mashed plantains recipe is stupid simple, versatile, and can be made in bulk for meals throughout the week. You can also use a food processor add the plantains to food processor with bacon, garlic and some salt and pepper. Using a sharp large heavy knife, cut ends off plantains and slit through peel lengthwise from end to end. Process until mixture has the consistency of chunky mashed potatoes, adding broth 14 cup.

The consistency of the stewed chicken is between simple roast chicken and asopaothe classic soupy puertorican stew. Soak in a large bowl filled with 4 cups water and 1 teaspoon salt 5 minutes. Every version of mofongo is heavy hearty enough to fill you up for days. Drain the plantains, add the butter or olive oil, and mash with a fork.

Easy breakfast crockpot thingy, now easy shredded crockpot pork. Just like potatoes, you can boil, fry, bake or mash them. When the plantains are finished cooking, remove from water and mash with a fork until there is no. Heat until a deepfrying thermometer reads 350 degrees f or the handle of a wooden spoon begins to. Mofongo con camarones mashed plantains with shrimp. Marranitas o puerquitas green plantain balls stuffed with pork. Toss pork cracklins into the casserole and let it add a new flavor and crunch to a traditional and sometimes dull recipe.

It is typically made with fried green plantains mashed together in a wooden mortar and pestle, with broth, garlic, olive oil, and pork cracklings or bits. Mashed plantains recipe food network kitchen food network. Add onion, plantain or sweet potato, bell pepper, cumin, pepper, salt and cinnamon and cook, stirring often, until the vegetables are beginning to soften, 3 to 5 minutes. Combine 3 chopped ripe plantains in a saucepan with 2 cinnamon sticks, 14 cup brown sugar, 4 tablespoons butter and 1 teaspon kosher salt. Mofongo mashed fried green plantains with garlic and pork.

Simple by clara via mofongo is a plantainbased mash made with. Twicefried and mashed green plantains tostones recipe. Easy shredded pork over caramelized mashed plantains paleomg. Mofongo can be made multiple ways and we will dive deep into different mofongo recipes further down. The green plantain fufu is one of the simplest cuban recipes, economical and that perfectly combines with the most of the foods. Ive included both a sweet and savory option so you can use this recipe with unripe, green plantains and ripened yellowblack plantains. Mofongo is a fried plantainbased dish from puerto rico. Mofongo recipe puerto rican, dominican mashed plantains. Pure green plantains are all starch and have no sweetness to them. This traditional mofongo recipe is made from fried green unripe plantains mashed together with garlic and crackling pork rinds, also known as chicharron. This version uses bacon and is shaped into patties that are sauteed. Puerto ricaninspired green plantain mash mofongo the. Place plaintains, garlic and 1 cup of the broth in food processor.